KARUN Toast Bread Flour

KARUN Toast Flour, is special wheat flour produced for toast bread applications.

General Properties :

• Typical taste and odor for wheat flour
• Free flowing fine powder
• Higher protein and gluten content
• Non-GMO
• Halal and Kosher certified

Functionalities :

• Providing smooth and clean mouthfeel
• Forming optimum color and brightness of the crumb
• Increasing water absorption
• Preventing cracks on the crust
• Providing volume expansion
• Keeping consistent quality during production

Applications :

• Add sufficient water according to dough viscosity
• Arrange kneading time according to dough strength