Organic Soft Flour
Organic Soft Flour

Organic Soft Wheat Flour, is soft wheat flour produced for organic pastry applications.
 

General Properties :

  • Produced from organic wheat
  • Typical taste and odor for wheat flour
  • Free flowing fine powder
  • Low protein and gluten
  • Non-GMO
  • Halal and Kosher certified
  • EU, NOP and Korea organic certified

 

 Functionalities :

  • Making dogh processing easy
  • Providing smooth dough structure

 

 Applications:

  • Suitable for both industrial and homemade applications
  • Can be used for biscuits, cookies and wafer applications
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